Dispelling nutrition myths, ranting, and occasionally, raving

Cookie tips

by 3 Comments

photo (29)

The secrets to my best chocolate chip cookies:

  • Use both dark and milk chocolate chips
  • Add a dash of cinnamon
  • Experiment with additional ingredients such as banana chips, dried cranberries, coconut, skor bits, bacon, etc
  • ALWAYS use parchment paper

Author: Diana

I'm a registered dietitian from Nova Scotia, living and working in Ontario, Canada. My goal is to help people see food and nutrition from a different perspective and understand that nutrition and health are not necessarily a result of personal choice.

3 thoughts on “Cookie tips”

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  1. tamikadoubell
    Mar 23, 2013 at 9:13 am

    I agree with all your tips – thank you!!! I like adding cranberries to things. Dunno why it’s sort of an obsession :P I made some wicked orange muffins this weekend if you are interested in making muffins ; http://www.tamikadoubell.com

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  2. mydearbakes
    Mar 23, 2013 at 11:21 am

    Seriously, your bakes are so amazing! Lovely! =D

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    Reply

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