Dispelling nutrition myths, ranting, and occasionally, raving

Leave a comment

Follow Friday: @offthehookcsf

A little more local love before I leave town again. This follow Friday goes out to Off the Hook Community Supported Fishery, Canada’s first community supported fishery. They’re a great local business that provides fresh fish to members on a weekly basis. You can pick up your share (they offer a couple of options so you can select to best suit your fish needs) from various locations throughout Nova Scotia.

Off the Hook uses the most sustainable methods of commercial fishing: bottom line and hook. To learn more about their methods you can check out their informative website.


The great Nova Scotia cake walk debacle

I was going to stay out of this cake debacle but I just can’t keep my mouth shut after reading this article in the Globe and Mail. Plus I just recently ranted about the problems with the Nova Scotia School Food and Beverage Policy. If you haven’t already heard about the latest, basically people are suddenly outraged that cake walks are not permitted as school fundraisers. Now, to be perfectly honest, I have fond memories of the year that I won the cake walk at my elementary school Fun Fair (not that I could eat it because I was allergic to wheat but that’s beside the point). I don’t see the harm in having a fundraiser like that once a year. The problem here is that these occasions have become increasingly frequent and every event/cafeteria/tuckshop in schools seems to come with a plethora of nutritionally void foods. Hence, the introduction of a nutrition policy in the public school system five years ago. Why, when this policy has supposedly been in effect since 2007, people are only just now getting outraged about the ban on cake walks seems ridiculous to me. Obviously the policy is not being upheld. I am disappointed by the reaction of Ramona Jennex, the NS Education Minister who said that cake walks are okay and not classified as fundraisers even though they’re raising funds for schools and fundraising through the sale of “junk” food is not permitted. Say what?? I’m even more disappointed by the reaction of parents and the public. Our public education system is in tatters. Teachers are being made to serve as glorified babysitters and the one thing that people muster up the energy to get worked up over is the right to hold a freaking cake walk??! What about the cutting of teaching positions? The loss of programs outside of the core such as art, music, enrichment, and special education? What about the fact that students are entering into university without the ability to spell, write a grammatically correct sentence, or complete assignments in a timely fashion? What about the fact that we do have an obesity epidemic and we should be teaching children healthy habits not just math and geography? Seriously people, priorities.

1 Comment

NS school food policy is a sham and a shame

I was so proud of the Nova Scotia school food and beverage policy. It came out years before most other provinces and still seemed superior to the policy which came out in Ontario just last year. Since returning to Nova Scotia I have become increasingly disillusioned. Several people have told me about issues with foods that are currently available in schools. While it seems that some schools are adhering to the policy others are not or are at least doing so to the loosest degree possible.

The above photo was kindly provided to me by Drew Moore as evidence of the current state of school lunches. Pretty much all I see in this photo are carbs and fat. This is exactly the sort of lunch that’s going to lead children to be lethargic and inattentive in the afternoon. Another friend of mine (the one who prompted this post) asked me if there was anyway that I could get into schools and do some work with the cafeterias as the food choices are dismal. I was puzzled because of the school nutrition policy but apparently this has fallen by the wayside. She told me that large bags of popcorn are always available as well as cookies and fruit and vegetables are scarce. One of her students forgot a lunch one day so she went down to the cafeteria to get him something and came back with an orange and a piece of toast as those were the only two remotely healthy options available. Another parent told me that there’s no cafeteria in his children’s school but the snack shack doesn’t sell soda or chocolate. Upon further questioning it was revealed that there are “questionable alternatives” such as Sun Chips, fruit gummies, chocolate milk, baked chips, and chocolate granola bars. None of these seem like optimal choices to me. Just because something isn’t completely unhealthy doesn’t mean that it’s healthy. Replacing regular chips with baked chips may provide children with less fat but it’s not actually providing them with more nutrients.

Why do we even bother having a nutrition policy if we’re not going to follow it? We’re not teaching students to make healthy choices. We’re definitely not making the “healthy choice the easy choice” as the slogan goes. It seems to me that the only things we’re teaching students is that it’s not necessary to follow through and enforce policies and that baked chips are nutritious.